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Bria Colomba Panbriacone - Raisins and Sweet Wines - 950g

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The new flavor of the oldest parties is that of Panbriacone. A unique and refined combination: soft in texture, sweet in flavor and "strong" in taste thanks to its liqueur soul. 


 Born from an original idea of the Bonci Brothers, the Panbriacone in the Pasquale version becomes the protagonist of every set table to amaze your guests with a naturally leavened dessert named mocking and impertinent, but with an elegant and refined taste. The encounter between the oriental aromas of Corinth grapes and the true aromas of sweet wines can amaze even the most demanding palates. A recipe full of panache to be enjoyed all year round. 

 Main features: 

 Naturally leavened baked confectionery product with selected raisins, soaked in alcoholic sweet wine syrup


 type 0 soft wheat flour, sugar, butter, selected raisins 16%, pasteurized whole eggs, natural yeast, alcoholic syrup (alc. 14% vol.) imbibition (water, sugar, ethyl alcohol, passito wine concentrate, natural aromas) 30%; natural flavoring: natural vanilla extract, salt. In the same laboratory the following are processed and used: almonds, walnuts, hazelnuts, pistachios, sesame, peanuts, milk powder, milk proteins, soy lecithin. Product without preservatives and dyes. 

 Nutritional declaration per 100g: 
Energy 1353 / 321KJ / Kcal
Fat 10.6g
Of which saturated 6.6g
Monounsaturated fatty acids 4.6g
Carbohydrates 49g
Of which sugars 24,20g
Fibers 3,2g
Proteins 7.5g
Salt 0.12g


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