Small glass jar with peppers mustard.
Very fresh fruit and vegetables immersed in a soft natural syrup, to promote the physical exchange between water and sugar that keeps their best organoleptic characteristics unaltered over time. This is how Bonci Pastry Mustards and Candied Fruit or Vegetables were born in four different preparations with a unique flavour.
Red peppers, yellow peppers, green peppers in variable proportions 80%, sugar, wheat glucose syrup, apple vinegar, grain mustard, mix of spices.
In the same laboratory are worked and used: almonds, nuts, walnuts, pistachios, sesame, peanuts, powdered milk, soy lecithin.
Product without preservatives and colourings.
| Energy | 1208/284KJ/Kcal |
| Fat | 0,3g |
| Of which satures | 0,2g |
| Mono-unsatures | 0,1g |
| Carbohydrates | 69,8g |
| Of which sugars | 62,04g |
| Fiber | 3,1g |
| Proteins | 0,6g |
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