A traditional dessert made with cocoa, dried fruit and spices.
An ancient recipe, a sweet whose paternity is claimed all around Italy. Bonci has revisited this recipe starting from the Panforte experience and adding an original dark chocolate coat, making it unique and delicious.
Dark chocolate* 18% (cocoa paste*, cane sugar*, cocoa butter*, emulsifier: soy lecithin, natural vanilla extract*), sugar, dried figs 9%, candied melon 11% (melon, sugar, wheat glucose syrup, citric acid), candied orange peel 11% (orange peel, sugar, wheat glucose syrup, citric acid), wheat flour, almonds 9%, walnuts 9%, hazelnuts 9%, cocoa powder 2%, honey, spice mixture 0.1%, lemon juice, salt, natural flavour: vanilla, pink pepper, green pepper.
*Organic
Produced in laboratories that use: hazelnuts, walnuts, almonds, pistachios, milk powder, milk proteins, soy lecithin. Product may contain traces of nuts.
Product without preservatives and colourings.
| Energy | 1946/475 KJ/Kcal |
| Fat | 25,2g |
| Of which satures | 8,5g |
| Monounsaturated fatty acids | 16,7g |
| Carbohydrates | 54,2g |
| Of which sugars | 26,8g |
| Fibre | 6,9g |
| Proteins | 7,8g |
| Salt | 0,02g |
Via A. Vespucci, 101, 52025 Montevarchi AR, Italy
Monday–Friday
8:30 am – 1:00 pm
3:30 pm – 7:00 pm
Saturday
8:30 am – 1:00 pm
For today only, Friday, October 30, get free shipping within Italy on all purchases over 31 euros.
Take advantage of this offer now!