Williams Pears Jelly 120g

Williams Pears Jelly.

Curiosity:

A triptych of new and refined tastes, rooted in the tradition of Bonci productions, to create innovative combinations with any type of cheese or meat, or to be eaten alone or as a garnish for your preparations. Try all the tastes: Badia a Coltibuono wine, Panbriacone fortified wine and Williams pears.

Ingredients:

Sugar, wheat glucose syrup, essence of the flavour, jelly agent: Agar Agar. 

Produced in laboratories that use: hazelnuts, walnuts, almonds, pistachios, milk powder, milk proteins, soy lecithin. 

Product without preservatives and colourings.