Candied Borettane onions with apple cider vinegar, cloves, and a hint of chilli pepper.
Candied Borettane Spring Onions in apple sour are perfect to match to cheeses, meats and cured meats. Their balanced flavour and smooth texture make them an irresistable addition to any table.
Italian Borettane onions, sugar, glucose syrup from wheat, apple vinegar, cloves, chili pepper.
Produced in laboratories that use: almonds, walnuts, hazelnuts, pistachios, sesame seeds, peanuts, milk powder, milk proteins and soy lecithin. The product may contain traces of fruit stones.
Product without preservatives and food colouring.
| Energy | 1208/284 Kj/Kcal |
| Fat | 0,3g |
| Of which satures | 0,2g |
| Mono-unsaturates | 0,1g |
| Carbohydrates | 69,8g |
| Of which sugars | 62,04g |
| Fibre | 3,1g |
| Proteins | 0,6g |
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