Naturally leavened baked cake with candied strawberry, soaked in alcoholic syrup with Gin.
Bread wheat flour, soaked alcoholic (14% vol.) syrup 30% (water, sugar, alcohol, infused and distillated strawberries, Gin 20%, natural flavours), candied strawberries 10% (sugar, strawberries, wheat glucose syrup, acidity regulator: citric acid), sugar, butter (milk), pasteurized free range egg yolk, natural yeast (bread wheat flour, water), salt.
Produced in laboratories that use: almonds, walnuts, hazelnuts, pistachios, sesame seeds, peanuts, milk powder, milk proteins, soy lecithin.
Produced without preservatives and colouring.
| Energy | 1395/333 KJ/Kcal |
| Fat | 10,6g |
| Of which satures | 6,8g |
| Mono-unsaturates | 4,1g |
| Carbohydrates | 50,8g |
| Of which sugars | 22g |
| Fibre | 3,2g |
| Proteins | 6,9g |
| Salt | 0,12g |
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