Confectionery product leavened baked with dried and candied fruit and sweet wines liquer.
In the city center of Montevarchi, there is a beautiful medieval castle that served as a watchtower and the conjunction of the particular city walls. This building, now beautifully restored and converted into a museum, contains some of the most important names of Italian sculpture between 800 and 900, serving as artistic means between ancient and modern history. Inspired by this national treasure, the Brothers Bonci offer a rich sweet preciousness. Made with dried fruit, chocolate chips, scented with Tuscan spices, fresh butter and soaked in an aromatic sweet wine-based liquer.
Wheat flour, sugar, butter, raisins, pasteurized free-range eggs, candied orange peel (orange peel, sugar, glucose syrup from wheat), candied melon (melon, sugar, glucose syrup from wheat), nuts, figs, marsala, peeled almonds, mixed spices, alcoholic syrup (15% alc vol.) of imbibition 2% (water, sugar, ethyl alcohol, concentrated dessert wines, natural flavours), salt. Leavening agent: diphosphates, sodium carbonates, wheat starch.
Produced in laboratories that use: hazelnuts, walnuts, almonds, pistachios, milk powder, milk proteins, soy lecithin.
| Energy | 1950/467KJ/Kcal |
| Fat | 26,7g |
| of which satures | 13g |
| mono-unsaturates | 13,7g |
| Cholesterol | 59,6mg |
| Vitamine A | 1357 μg / kg |
| Carbohydrates | 47,6g |
| of which sugar | 24,20g |
| Fiber | 10,1g |
| Proteins | 9g |
| Salt | 0,13g |