Naturally leavened baked cake with candied wild fruits, soaked in alcoholic wild fruits syruperry pieces and berry liqueur.
Characterized by its original format, the Bria Tronchetto Bonci goes perfectly with cream, ice cream, and fresh fruit. An ancient but innovative flavour, made by natural leavening and selected ingredients in 12 variants of taste.
Soft wheat flour, soaked alcoholic syrup (14% vol.) 30 [water, sugar, infuse and distillate of berries (strawberry, raspberry, blueberry), natural flavours], sugar, butter (milk), whole pasteurized free-range eggs, candied cherries 6% (sugar, black cherries, wheat glucose syrup), natural yeast, Corinth raisins, cranberry 4%, candied wild berries 4% (rud currant, black currant, strawberries, biberry, sugar, syrup of glucose from wheat), salt.
Produced in laboratories that use: hazelnuts, walnuts, almonds, pistachios, milk powder, milk proteins, soy lecithin.
Produced without preservatives and colouring.
| Energy | 1395/333 KJ/Kcal |
| Fat | 10,9g |
| of which satures | 6,8g |
| mono-unsaturates | 4,1g |
| Carbohydrates | 50,8g |
| of which sugar | 22,88g |
| Fiber | 3,2g |
| Proteins | 6,9g |
| Salt | 0,12g |
Via A. Vespucci, 101, 52025 Montevarchi AR, Italy
Monday–Friday
8:30 am – 1:00 pm
3:30 pm – 7:00 pm
Saturday
8:30 am – 1:00 pm
For today only – Friday 2 October – delivery is FREE on all orders from Italy totalling at least 32 euros!
Celebrate our new way of telling our story with Bonci’s delicacies!